A pretty red with balsamic, sour cherries, tangerines and fresh herbs. Medium-bodied and fine on the palate with silky tannins, carrying through layers of floral red fruit. Tangy and minerally on the finish. Really good acidity. Not a concentrated wine, but a characterful and elegant red. 60% sangiovese, the rest in merlot and cabernet sauvignon. Drink now.
James Suckling, 2019